Soul Food Online's Recipe Collection


broccoli cheese soup

2 c milk
3/4 c water
3/4 lb Velveeta cheese
1 package frozen broccoli
3 T corn starch
3/4 c water

Cook milk, cheese and 3/4 cup water on low until melted.
Add broccoli and heat until warm.
Add 3/4 cup water and corn starch 
to broccoli-cheese and heat thoroughly. 


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